CROCK-POT M010WH00APIPA5 Multicooker

Crock-Pot Express Pot CR051 multicooker

The new Crock-Pot Express Pot CR051 is not just a slow cooker but a real multi-cooker. It is an ideal tool in the kitchen: endless possibilities to make great recipes from childishly simple to culinary delights.

Now also available: Instant Pot Multi-cookers !

Time-saving and easy thanks to the many pressure cooking programs

Spend more time with your family and friends and less in the kitchen: eight pressure cooking programs are set with the touch of a button and cook your dishes up to 70% faster compared to an oven or stove. A whole chicken is ready in 30 minutes. And while you let the roasted chicken rest for a while, steam your vegetables quickly in the Crock-Pot Express: enjoy a delicious one-pan meal within an hour.

But that's not all. Numerous dishes are ready in a fraction of the time compared to conventional methods: creamy risotto in 8 minutes, warming chili in 10 minutes, sticky ribs in 15 minutes.

Dimensions Crock-Pot Express Pot CR051 multicooker

The pan has a total capacity of 5.7 liters, taking into account a margin to build up pressure and keep the valve clear. The pot with lid is 33.5 cm high, has a depth of 32 cm and is 35 cm wide with handles. The non-stick inner pot has a diameter of 22 cm.

Deliciousness from one pan

If you're not in a hurry or if you want the food to be ready when you open the front door, the stew/slow cook option is ideal. Prepare the ingredients in the morning and smell that delicious aroma of a homemade meal when you get home. Your favorite, flavorful dishes are cooked perfectly while you fill your day with other things.

For optimal preservation of nutrients, use the steam function: delicate fish or colorful vegetables are cooked and ready in minutes. With the browning/sauté setting, you can brown the meat or sauté the vegetables before pressure cooking. Or use it after cooking to thicken the gravy or stew.

Select programs with the touch of a button

Each preset program can be selected with the touch of a button: fantastic results effortlessly. Or use the manual setting if you want more freedom: both the cooking time and the pressure can be adjusted as desired for each dish.

Ready when you are

Use the delay timer and prepare the meal. You can then go about your business all day and the food is ready when you want to eat. The timer in the digital display counts down and shows the remaining cooking time, or counts forward when the keep-warm function is activated. This way you can see at a glance when the dish is ready.

Safe and secure

When pressure cooking, the extra-safe lid can only be opened when all pressure has been removed. A lockable lid and sturdy handles ensure that this Crock-Pot Express can be easily transported.

Endless possibilities with many simple programs

With the Crock-Pot Express Pot you have one of the most versatile appliances in the kitchen. The Express Pot has the following programs:

Meat/Stew: The Meat/Stew setting is to use the pan as a pressure cooker for cooking stews or meat dishes.

Beans/Chili: With the Beans/Chili function, you cook bean dishes at the ideal settings of the Crock-Pot Express Pot.

Rice/Risotto: With Rice/Risotto, rice or risotto is cooked perfectly without sticking to the pan or being too dry or too wet.

Yoghurt: In the Yoghurt mode, the Express Pot is heated at a low temperature, allowing the lactic acid bacteria to convert the milk into yoghurt.

Slow cook: In the slow cook mode, the Crock-Pot Express Pot gradually heats up to just below boiling point. This allows you to slowly stew products.

Steam: With the Steam function, you can cook products using steam. With the help of the metal rack, you ensure that the product is not in the water.

Poultry: This mode is intended for pressure cooking poultry. This keeps the meat juicy and makes it extra tender.

Dessert: With the Dessert mode, you can use the appliance to make, for example, steamed pudding.

Soup: Soup becomes extra tasty quickly when you cook it under high pressure. The taste increases faster, so you quickly have a soup that tastes like it has been simmering for much longer.

Multigrain: The Multigrain mode is there to process grains, for example into a bread, or to cook grains for consumption.

Brown/Sauté: Use the sauté function for browning meat, or sautéing vegetables for extra flavor before further preparing them on the slow-cook or one of the pressure cooking functions.

Keep Warm: With the keep-warm mode, you can keep the dishes you have made warm for up to 4 hours. The temperature is set so that harmful bacteria do not grow in it.

Features Crock-Pot Express Pot CR051 slowcooker

• Easy digital settings make cooking quick and easy
• Preset pressure cooking programs:
  • meat/stews, beans/chili, rice/risotto, yoghurt, poultry, desserts, soup and manual operation.
• Other functions:
  • stews,
  • steaming,
  • browning/sautéing and keeping warm,
  • plus buttons for setting the pressure, temperature and time.
• Make delicious, healthy meals up to 70% faster than with a conventional oven or stove. A whole chicken is ready in 30 minutes!
• 4 different cooking methods:
  • pressure cooking,
  • stews,
  • steaming and
  • browning/sautéing.
• Easy to set up, with eight programs for favorite meals that are selected with the touch of a button.
• With the optional manual function and delay timer, you have everything in your own hands. And thanks to the automatic keep-warm mode, the food is ready when you want to eat.
• Removable pan with non-stick coating is easy to clean. Large capacity of 5.6 liters is ideal for families and dinner parties. The inner pan is made of aluminum with a non-stick coating. This is not Teflon and FREE of toxic plasticizers.
• Airtight, lockable lid can only be opened when the pressure has been removed for extra safety. Supplied with a steam basket, stirring spoon and recipe booklet full of delicious recipes for inspiration.
• With the Crock-Pot Express Multi-Cooker, meals are ready up to 70% faster compared to conventional cooking methods. This means you spend less time in the kitchen and more time with your family or friends. Thanks to the eight pre-set pressure cooking programs for the different types of meals, the food is on the table faster with the Express Multi-Cooker. But you can also use the stew option to slowly prepare a delicious stew. You can also steam, brown or sauté before programming: the one-pan dish is now easier than ever. You will also receive a recipe booklet with which you can fully enjoy favorite stew recipes, pressure cooking recipes and more.