This Japanese version of the chef's knife is a great all-rounder that you can use for various cutting tasks. The wide, straight blade of the santokumes makes it not only perfect for slicing and chopping, but also for typical activities such as pressing garlic and scooping up chopped ingredients. Thanks to the handle of this knife, which is shaped for a firm grip, and the hand-ground stainless steel blade, it will become one of your favorite items in the kitchen!

Dimensions: 38.50 cm x 8.00 cm x 2.20 cm

Food safe
Forged
Hand wash recommended
Stainless steel